Vegetarian Delight- Chili potato

Chili potato- This dish is being served in most of the Street side THELAS/Food vans in the vicinity of my workplace in Sec-V Salt Lake,Kolkata.I have modified it a big time but the idea is still inspired from them.It goes very well with rotis.

I dedicate this dish to the street side THELAS/Food Vans of Sec-V.

Servings-3

Ingredients:

1.Potatoes-(small)6 cut into halves with skins.

2.Onions-3 medium, Sliced

3.Capsicum-Diced, ½ cup

4.Garlic paste- ½ teaspoon

5.Black pepper powder- ½ teaspoon

6.Soya sauce-3 teaspoon

7.Tomato Sauce-1 cup

9.Red Chilly-2 pc (each cut into two halves and seeds removed)

10.Oil

11.Sugar to taste

12.Salt to taste.

Process:

1.Take the washed potatoes in a bowl.Mix 2 tsp of oil and sprinkles of salt.Mix well with fingers.

2.Microwave it (in Maximum) for 10-12 minutes.Keep inside the Oven till the time its needed.

3.To prepare the chilly oil, heat oil in a pan. Add the red chilly flakes and  fry it till deep brown. Remove the chilly flakes from the oil.

4.In the hot chilly oil add the sliced onion and cook it in highest flame for about half a  minute. Add the capsicums and sauté it for another 15-20 secs.

5.Add the garlic paste and mix well.

6.Add the potatoes,soya sauce and the black pepper powder and fry it for 10-15 secs.

7.Add the tomato sauce and a little bit of sugar (pinches) and cook it in high flame with continuous stirring for 15-20 secs.

8.Check the salt.

9.Serve hot.