Serves-1
Ingredients:
1.Riped Mango-1
Peel off and take out the pulp.
2.Curd/Yoghurt-2 cups
3.Crushed ice-1 cup
4.Sugar-3 tsp(More if you like sweeter)
Process:
1.Mix all and blend till you get a frothy lassi.
2.Put it in a serving glass and garnish with mint leaves
crushed Cashew/Pista.
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